(603) 620-7302 tom.mitchell9@icloud.com

Winter squash is ripening sooner than usual. There is an abundance of Butternut. The deer have damaged some of the acorn on the surface which have healed over. Perfectly edible and will keep but not first quality, but they are half price. If you don’t mind this cosmetic damage let me know in your order.

Watermelon and cantaloupe are coming in but very short supply.
Pears are ripening now too.
Here’s what’s growing:
Tomatoes: Beefsteak, Brandywine, Valencia(yellow) and Granadero Plum $4 per pound or 2 pounds for $5 or 10 pounds for $20. Mix and match Ok
Collards $4 per bunch
Kale $4 per bunch
Raspberries $4 per box
Cabbage $2 per pound or $4 each
Garlic $1 per ounce, most 2+ ounces
Arugula  $4 per bunch
Basil $4 per bunch
Red beets , Chiogia or Golden $4 per bunch
Mint $3 per bunch
Cucumbers, English type $1 each
Zucchini or yellow squash $2 each
Swiss Chard $4 per bunch
Tokyo Bekana $3 per bunch
Green, purple or yellow beans $2 per bunch
Cherry tomatoes $3 per box, red or yellow
Delicata squash $2 each
Sweet red peppers $2 each or $4 per pound
Eggplant $2 each or $4 per pound
Red cayenne peppers(red rocket) $3 per box

Butternut squash $2 per pound or $5 or $7 squash each

Beta mix(beet and chard greens) $5 per bunch
Lettuce/Salad mix $5 per bunch
Bag of green lettuce $3
Melons(watermelon(with seeds) or cantaloupe) $5 each when available
Tatsoi $3 per bunch
Pears $3 per pound
Acorn squash $2 each, cosmetic damage $1 each

Farmers markets this week are in Peterborough Wednesday, 3-6 PM, Francestown Friday 4-6:30 and Milford Saturday 10-1 PM.
CSA members should order ahead 24-36 hours to pick up at Milford Farmers market. You will not be getting just picked produce. 
You can always pick up at the farm. Email or text your order and wait for confirmation and then pick up at the time you want.


Tom Mitchell
487 Center Road
Wilton, NH 03086
email at
text or phone at:
603 620-7302