Bedford farmers market starts this week! Tuesday from 3-6pm in the Murphy’s Taproom parking lot off rt 101. Stop in and check out the market.

We will be at the Peterborough farmers market on Wednesday from 3-6pm.

Here’s what’s available this week:

Arugula $5 per bunch

Beta mix $5 per bunch

Green garlic $3 per bunch

Hearty greens mix $5 per bunch, 2 for $8

Lettuce, green leaf $3 per head

Lettuce, romaine $4 per head

Rhubarb $5 per bunch

Salad mix $5 per bunch

Spinach $5 per bunch, 2 for $8

Tatsoi $3 per bunch

Tokyo bekana $3 per bunch

To place your order, email [email protected] or [email protected] with a list of what you would like, and the date and time you will pick up. You will receive a reply when your order is confirmed.

Lots of rain on the farm last week. We continue to plant the first crop of potatoes, green and yellow beans went in the ground last week too. The first flowers have started to appear on the snap peas and early tomatoes. 

We have lots of fresh greens available right now! Try out some of our asian greens, like tokyo bekana or tatsoi, to spice up your spring salads. Or enjoy a peppery hearty greens mix and arugula, blend with beta mix for a fresh power greens salad.

Have a great week!

Drew Whitney, Farm Manager

[email protected]

603 204-3292

Tom Mitchell

487 Center Road

Wilton, NH 03086

email at

[email protected] 

text or phone at:

603 620-7302

Here’s what’s available this week:

Arugula $5 per bunch

Green garlic $3 per bunch

Hearty greens mix $5 per bunch, 2 for $8

Lettuce, green leaf $3 per head

Lettuce, romaine $4 per head

Parsley $4 per bunch

Rhubarb $5 per bunch

Salad mix $5 per bunch

Spinach $5 per bunch, 2 for $8

Tokyo bekana $3 per bunch

To place your order, email [email protected] or [email protected] with a list of what you would like, and the date and time you will pick up. You will receive a reply when your order is confirmed.

Rhubarb is ready this week! Nick thick and vibrant stalks, one of the first signs that spring is here and summer is on the way. $5 per bunch, each bunch contains 1 ¼ lbs.

Happy May everyone! We are finally getting some rain on the farm this week. We started planting our first crop of potatoes last week, sweet potatoes will go in at the beginning of next month. The ground is prepped and ready to start planting tomatoes, peppers, eggplant, and celery in the coming weeks.

We will be at the Peterborough farmers market on Wednesday from 3-6pm in the Bowling Acres parking lot. Bedford farmers market begins on May 13, a week from Tuesday, and will be every Tuesday from 3-6pm in the Murphy’s Taproom parking lot off 101.

Have a great week!

Drew Whitney, Farm Manager

[email protected]

603 204-3292

Tom Mitchell

487 Center Road

Wilton, NH 03086

email at

[email protected] 

text or phone at:

603 620-7302

Here’s what’s available this week:

Arugula $5 per bunch

Green garlic $3 per bunch

Hearty greens mix $5 per bunch, 2 for $8

Lettuce, green leaf $3 per head

Lettuce, romaine $4 per head

Parsley $4 per bunch

Radishes $3 per bunch

Salad mix $5 per bunch

Spinach $5 per bunch, 2 for $8

Tokyo bekana $3 per bunch

To place your order, email [email protected] or [email protected] with a list of what you would like, and the date and time you will pick up. You will receive a reply when your order is confirmed.

Romaine lettuce heads are available this week, $4 per head. Crispy and fresh, excellent for a spring salad. 

Hope everyone has been soaking up the sun this week. Some more warm temps and finally some rain on the way on the farm. Rhubarb is growing fast and we will hopefully have some available in the coming weeks. Overwintered kale is starting to bounce back. Peas, beets, and carrots are all germinating. We will begin planting our first round of potatoes this week!

As usual we will be at the Peterborough farmers market this Wednesday from 3-6pm in the Bowling Acres parking lot on Elm st. 

Have a great week!

Drew Whitney, Farm Manager

[email protected]

603 204-3292

Tom Mitchell

487 Center Road

Wilton, NH 03086

email at

[email protected] 

text or phone at:

603 620-7302